The Easter Bunny is permitted to travel freely so is able to bring these eggsquisite Easter eggs to all children (plus all the “big children”) in South Africa. Staying inside is the best reason to start making your own healthy treats at home. If you have kids, it’s also a great time to get them involved and spend some quality time together in the kitchen. You probably already have these ingredients, so we hope you’ll be able to make your own Easter eggs this weekend.
This is a kid-friendly recipe with a wonderful sensory experience. Forming the peanut butter dough into little balls and then pressing them into egg shapes, feels like playing with play dough. These healthier peanut butter eggs will also help keep your kids from bouncing off the walls with processed, refined sugar treats. Nourish them with these chewy bites instead.
This recipe won’t egg-haust you as these peanut butter eggs take no longer than 20 minutes to make. They are also much healthier for you AND less trashy. These wrapper-free Easter eggs are therefore also healthier for our planet! Your sweet tooth just got a lot more sustainable…
Recipe inspo thanks to Megan Gilmore. Go check out her Instagram feed over at @detoxinista and for the most amazing vegan and gluten-free recipes be sure to check out her website here.
Ingredients for 6 servings 1/2 cup unsweetened peanut butter (creamy or crunchy, your choice) 3 TBSP Silan Date Syrup (order online here) 1 TBSP coconut flour 1/4 tsp salt (add only if your peanut butter is unsalted) 1/2 cup dark chocolate 1 tsp coconut oil
Instructions 1. In a medium bowl, combine the peanut butter, date syrup, coconut flour, and salt (if using). Mix well until batter is formed. 2. Use a spoon to scoop the batter into 6 balls then use your hands to shape the dough into egg shapes. Arrange the egg shapes on a plate lined with parchment paper, and place in the freezer to set. 3. While the peanut butter eggs are setting in the freezer, melt the dark chocolate and coconut oil together using the double boiler method. 4. Remove the the peanut butter eggs from the freezer and dip each one into the melted chocolate until completely coated. 5. Return the chocolate covered eggs to the parchment paper and spoon any additional chocolate over the top for a thicker chocolate coating. 6. Allow to set in the freezer for at least 10 more minutes then serve!
The festive season is here! Family dinners are a big part of this joyous time, but we all know the chaos that follows as we prep for family visits. Shop Zero has asked me to share some simple tips to help you be a little more sustainable this Christmas.
Buy in Bulk & Package Free
Prepare ahead of time and avoid the rushed shopping that usually takes place the day before Christmas. Not only will you save money, you won’t be inundated by plastic packaging. There are many small, local, ethical businesses that provide high quality produce with no to minimal packaging. Many deliver as well, which is always a bonus when you’re busy entertaining family.
Compost Food Scraps
If you haven’t already started, now is a great time to invest in a Bokashi Bin and compost your kitchen scraps. This small act makes a huge difference reducing greenhouse gas emissions and your overall waste in landfills! A step to living more sustainably made easy. The planet (and garden) thanks you!
Sustainable Home Storage
Glass jars do the job, but these days there are many options available to us: Stasher Bags are multi-purpose silicone bags that have become an essential in my home! I use them to freeze, boil, microwave and store food. But they aren’t limited to my kitchen! I use them as travel toiletry bags, a lunch box, take-away pouches and as a home for my phone and keys when I decide it’s a wonderful day to be at the beach. Whether it’s for yourself or as a gift, Stasher has made sustainable storage effortless. It’s especially useful around small children. So, whether you use them as storage, to prep frozen meals or to extend the life of your leftovers Stashers are the way to go!
Soy Wax Wraps are also great to replace many of the roles plastic cling wrap and foil played in our kitchens. They also make a cute sandwich bag! And at the end of its life, you can compost it.
We still exist in a linear economy and many of us still accumulate annoying pieces of plastic like price tags, stickers or store receipts printed on shiny thermal paper. These items can’t be recycled and to avoid sending them to landfill you can ecobrick these items into a plastic bottle. The bottles must be tightly filled so a full-grown human can stand on it without it showing the slightest dent. Shop Zero is happy to collect your ecobricks and donates them to projects who use them as building materials. Although the ideal is not to create waste at all, at the moment this is the most sustainable solution to an existing problem.
Get Wrapped up in Sustainability
Wrapping gifts for loved ones can be creative and sustainable. I keep a lot of the paper wrapping that came with online orders throughout the year. The paper is often brown and cream in colour, and is also very often recyclable and compostable. It’s also a canvas for unleashing creativity… Whether you create your own stamps to create patterns or free hand with Soy Pastel Crayons, it’s guaranteed that your present will be unique. Shop Zero also provides Seeded Paper Gift Bags that add an extra pinch of joy to the person receiving it as well as beautiful Reusable Fabric Gift Wraps made from off-cuts and upcycled into a sustainable wrapping alternative to traditional paper gift wrap.
Go Greener with Greens
Experiment this festive season with greener dishes and less meat. There are more and more delicious and fun vegan replacements and recipes filling the South African market. Shop Zero has a great selection of Fauxmage nut cheeses and even Vegan Droëwors you can add to cheese plates or incorporate as snacks. Going greener with your diet is good for you and the planet. It’s probably one of the most sustainable things to do this festive season!
In my family gifts are optional, but if that’s a big part of your family traditions then it’s important to make them sustainable. •Purchase experiences instead of things. •Buy second hand gifts. Save money and resources it took to create them. •Make a donation on behalf of someone. There are great projects and organisations that work towards creating a more sustainable tomorrow. • Buy them what they need, something they would appreciate. It could be their Netflix subscription for a month or two, or paying a bill. •If you have to purchase something new, make sure it’s from a sustainable, ethical and local business.
If you’re looking to give gifts to help family and friends on their own zero waste journey, Shop Zero has gifts for every person at any price point and I can recommend these:
About the author: Marissa is a zero (or rather low) waster, environmentalist, public speaker and eco consultant. Contact her here to book a consultation or workshop. Give her a follow on Instagram over @lowimpact_rissipit for zero waste inspiration and adorable dog photos.
September is the beginning of a new season and a good time to relook your hormonal well-being. We’d like to focus on women’s health, starting with an intro to menstrual cups, a quick look at seed cycling and we have a beautiful quinoa porridge recipe to share – and here’s how they all work together:
A menstrual cup is a flexible rubber or silicone cup designed to use inside the vagina during your period. The cup collects the menstrual flow rather than absorbing it like tampons or pads do. Tampons are also made from cotton, which is bleached with chlorine. This chlorine is an ingredient that is sadly tested on animals.
Advantages of using a cup: They are reusable so you save money and there is less landfill waste. Vaginal pH and beneficial bacteria stay in place (tampons absorb all of these). You can wear the cup up to 12 hours before emptying and it is easy to use.
All menstrual cups sold at Shop Zero are made from silicone, so they are suitable for latex-sensitive ladies. And remember, the only way to know if a menstrual cup is right for you, is to give it a try – and we are always happy to share our experience and advice here at Shop Zero. Your monthly cycle is about so much more than just your period – which is only the first phase of your cycle. Using a cup also puts you in touch with your body, giving you a better insight into your flow and anatomy.
Seed cycling is a gentle way to balance your hormones throughout the two phases of your menstrual cycle by using the nutrients in seeds. All you need is two tablespoons of seeds each day. The first half of your cycle you’d eat pumpkin and flax seeds which help with producing, metabolising and detoxing estrogen. In the second half of your cycle you’d eat sunflower and sesame seeds to help with progesterone production, metabolisation and detoxification.
Women struggling with symptoms of PMS, polycystic ovary syndrome (PCOS), post-birth control syndrome (PBCS), irregular periods, acne, and breast tenderness could greatly benefit from seed cycling. Local women’s wellness enthusiast, Francesa Rose, focuses on balancing hormones through balanced meals. She has developed an inspiring 200-page ebook packed with information and recipes, and was kind enough to share one with us.
Berry Quinoa Porridge INGREDIENTS 1/2 cup quinoa 1/2 cup almond milk (or coconut milk) 1 cup water 5 chopped dates 1 cup mixed berries (I used strawberries, cherries and blueberries) 1 ripe banana 1/2 tbsp pumpkin seeds 1-2 tsp beetroot powder 1 tsp flaxseeds (freshly ground) 1/2 tsp cinnamon 1/2 tsp vanilla powder A dash of Himalayan crystal salt
TO SERVE Some beetroot slivers A drop of beetroot sprouts A dollop of coconut yoghurt (feel free to mix it with some beetroot powder for a fancy pink hue) A drizzle of tahini (or roasted almond butter) A sprinkle of activated buckwheat
Thoroughly rinse the quinoa in a fine mesh strainer. Grind the flaxseeds in a coffee grinder or by hand with a mortar and pestle. Roughly chop the pumpkin seeds and dates. Gently mash the banana and berries with a fork. Keep the juice from the berries.
Bring the quinoa, water and almond milk to a boil in a medium-size saucepan. Bring to a boil over high heat, then reduce heat to low and cook for 15-20 minutes, uncovered, stirring occasionally. Add the mashed banana and berries (with its juice) halfway through cooking. Stir in banana and the berries to ooze out the bright red colours.
Once the liquid is absorbed and the quinoa is tender, remove from heat and add the cinnamon, vanilla, beetroot powder, flaxseeds, pumpkin seed and dates. Stir to combine. Cover and let stand for five minutes. Taste and adjust flavour as needed. Add a bit more almond milk if you prefer the texture thinner. Serve up the quinoa in a bowl and top with your desired toppings. Keep any leftovers in the fridge for breakfast for the following week!
For more delicious recipes like this one, check out Francesca’s Rose’s ebook. It features 28 vegan recipes that work with, and correlate to your menstrual cycle and the moon cycle, based on the concept of seed cycling. Follow @francescaeatsroses on Instagram for amazing tips on period health, healing and getting your period back!
On Sunday, 22 September Shop Zero is hosting an informative Women’s Health Workshop with @hormonal.harmony and @rona_mindful_cycles_sa. The morning will be about Aligning with the Rhythm of Nature: Conscious Consumerism & your Menstrual Cycle. Keep your eyes peeled on our social media. This event will take place at our store and tickets will be available soon.
What better way to introduce spring this year than celebrating the natural rhythm of death and rebirth that occurs in women’s bodies every month. We’d love to hear your thoughts on the menstrual cup and your cycle… please share any insights here.
It’s that time of the year again – festive season madness. While we as Shop Zero do not promote consumerism and encouraged customers not to buy anything (excluding your essentials of course) during the recent Black Friday and Cyber Monday retail campaigns, we are also realists and understand that gifting is a tradition for many during this time.
Sustainable festive gifting
I personally believe the trick is to handle it responsibly. After two decades of attempting to mimimise our family’s festive gift budget, we have finally settled on a gifting solution that works quite nicely for everyone. We all put or names on individual pieces of (recycled) paper, pop the names in a bowl and then each family member draws a name. You will then ONLY buy a gift for that person whose name you drew and it has to fall within the allocated budget (which is R300 in our case). This way everyone gets a gift and you can buy something decent for that amount – first prize being from a second-hand store.
Sustainable living inspiration
Why limit the joy of sustainable living to the festive season? Let it be the start of a new lifestyle, one that focuses on being more aware of your impact on the environment. Attempt to eliminate that which does not serve your health or the well-being of this planet. Start by looking at what you consume on a daily basis and ask:
1. Is it all necessary?
2. Where can I cut back on waste and excess?
Introduce small changes instead of trying to tackle everything at once, which might become overwhelming and discourage you from the end goal: being kind to yourself and this beautiful planet.
For example: If you notice you love and eat a lot of chocolate, how can you still enjoy this treat in a healthy and responsible way? Easy… through informed substitution!
Take Soaring Free Superfoods Raw Chocolate. Although it comes in packaging, its Certified Organic Raw Cacao in home compostable packaging means it’s organic, it’s a superfood and it’s packaged earth friendly. By swapping a refined sugary chocolate bar wrapped in non-recyclable plastic for wholesome Raw Superfoods Chocolate, you know you’re doing the right thing, since the chocolate is fair trade, unprocessed and packaged in resonsible packaging. You can even cut up the packaging and pop it in your bokashi composter bin.
This is a small example of turning an old ‘bad’ habit into a ‘new’ constructive one. This process will become second nature if you continue to ask these simple questions as you navigate through your daily consumption habits.
Sustainable gift guide
If you are looking for sustainable gifting ideas that have a positive impact on our planet, here are some suggestions. These really are gifts that keep on giving as they are ALL reusable and make a real difference to reducing your plastic waste:
Happy sustainable shopping and remember, every small change makes a huge difference. So even if you don’t shop zero waste yet, aim to shop eco-friendly.
The festive season is not necessarily a religious occasion for our family, but it is the only time we are all able to all take leave and come together as a family to look back on the year, be thankful for our blessings and spend quality time together. We wish our Shop Zero customers and followers the same and more.
If you have any other sustainable tips and tricks or any ideas for responsible gifting solutions, please share it with us and post them in the comments here.
Shop Zero has officially celebrated their first birthday. Those who have been following them will know that Shop Zero has had an online presence since August 2017. Since then they have been ‘hustling’ hard to make Shop Zero, and what it stands for, accessible to as many people as possible.
Shop Zero’s journey over the last 12 months:
In October 2017 they crowdfunded and raised R35 000 towards opening Shop Zero – thanks again to everyone who believed in the concept. Your names will never be forgotten. Literally, they are printed on Shop Zero’s shelves!
In September Janneke, Shop Zero’s founder, was joined by Elza and Abi as business partners.
From November to January, Shop Zero had a presence at various Western Cape markets and started selling some of their products via their Facebook Shop, while looking for their perfect shop space.
In February, Shop Zero opened their brick and mortar pop-up shop in Woodstock, Cape Town.
In April, Shop Zero also started trading permanently at the Old Biscuit Mill market on Saturdays.
In May, Shop Zero launched their online store, www.shopzero.co.za, with nationwide delivery of all their lifestyle goods.
During this time Shop Zero also hosted a few workshops in their pop-up shop ranging from Zero Waste Basics, natural DIY Body Products Workshops through to delicious & nourishing Smoothie Bowl Alchemy Workshops, with many more to follow. They even threw in a FREE Zero Waste Workshop in celebration of their 1st birthday.
Shop Zero has also successfully started hosting corporate Zero Waste Workshops – an exciting platform to help incorporate Zero Waste into your home and business. Please don’t hesitate to contact them if you would like to host a Zero Waste Workshop at your business or collaborate on a workshop with them. These events are a great way to learn and interact in a fun and inspirational way.
What’s in store for the next few months?
We are excited to announce that Shop Zero will be opening its permanent Cape Town branch, just down the road from their pop-up shop. From September 2018 you can find Shop Zero at 403 Albert Road, Woodstock (right next to the Old Biscuit Mill). This means the pop-up shop will be closing down to make way for the new shop space.
Joining them on the premises in their own right is Flourish Bistro: a vegan, plant-based, gluten and refined sugar free bistro. Being a zero waste, plastic-free lifestyle store with vegan pantry essentials and specialty foods as one of Shop Zero’s trademarks, Shop Zero and Flourish Bistro are a match made in vegan heaven – plus the food from Flourish Bistro is simply amazing!
Last but not least, Shop Zero will be adding Zero Waste Bulk Product Delivery (food & cleaning products) to their online store (Cape Town only) – with reusable packaging that uses a deposit system and is of course … plastic-free! They are also eagerly awaiting the arrival of their electric scooter, which means they’ll then deliver with zero emissions. This will be an SA first! Watch this space, more details to follow very soon.
And there you have it. We’ll let you digest this all for a while we get back to the business of zero waste. Because we love this planet, and we love helping you look after it!
We’ve arrived online and we’re so excited: our zero waste, plastic-free online shopping site is now live and ready for you. Now you can Shop Zero from the comfort of your home, making zero waste options even more convenient. If you are looking for sustainable, eco-friendly lifestyle solutions, you have come to the right place. Shop Zero has the answers!
Choose from our wide range of reusable cups and straws, zero waste skin, body and hair products, and other environmentally friendly items. We are vegan-based and inspired by everyone and everything that is kind and fair to our beautiful planet. We also deliver nationwide in South Africa.
WHAT DOES ZERO WASTE MEAN?
If you are new to the concept of zero waste and how to shop sustainably, stick around. We’ll be posting regularly to guide you in the right direction by giving tips, advice and solutions to everyday waste problems.
WHY DO WE DO WHAT WE DO?
Quite simply, we’re here to eliminate the single use of plastic, which is the main threat to the livelihood of our oceans and the reason our landfills are overflowing. On our website and in our shop in Woodstock (Cape Town), you will see a vast range of alternatives to the single use of plastic, showing you how to shop and live plastic free.
Welcome to your zero waste community, welcome to Shop Zero.